Healthy Gluten-Free Cookie Dough Bites

Enjoy the taste of cookie dough without feeling bad about it! You can satisfy your sweet tooth with these gluten-free cookie dough bites, which are made with healthy ingredients.

Ingredients:

• 1 cup almond flour
• 1/4 cup coconut flour
• 1/4 cup creamy almond butter
• 1/4 cup honey or maple syrup
• 1 tsp vanilla extract
• 1/4 cup mini chocolate chips gluten-free
• Pinch of salt

Instructions:

In a mixing bowl, combine almond flour and coconut flour

Add creamy almond butter, honey or maple syrup, and vanilla extract to the bowl

Mix until the dough comes together

Fold in mini chocolate chips and a pinch of salt into the dough mixture

Using your hands, roll the dough into bite-sized balls and place them on a parchment paper-lined tray

Refrigerate the cookie dough bites for at least 30 minutes to firm up

Enjoy these healthy gluten-free cookie dough bites as a guilt-free treat!